This superior quality, FTGFOP1 designated tea was identified as a special plucking by the highly regarded Mangalam Estate. This tea has a 'pedigree' - it is sourced directly from a line of plants with highly sought-after characteristics. This tea is full of young, small leaves - the younger and smaller the leaves, the more delicate and aromatic the tea. Our Assam Mangalam has a very high proportion of golden tips that give this cup a diamond red infusion and a great complex flavor. Deliciously malty and fruity, this full bodied tea will delight your taste buds. A discerning taster will recognize the delicate spice notes. Regarded as one of the highest quality Assams, this flavorful tea will linger on your palate and in your mind until your next cup. This Tea Stop recommended estate has consistently produced some of India's highest quality Assams and this tea is a shining example. Try a cup for yourself and savor the powerful taste of this exceptional tea!
Use one heaping teaspoon of tea per cup of water. Pour boiling water (212°F, 100°C) over tea and steep for 3-4 minutes.
Assams are a perfect choice at breakfast...a healthy alternative for the regular coffee drinker. You'll enjoy the enhanced state of alertness and increased energy, without the coffee caffeine jitters. Try this strong tea with milk and a touch of sugar!